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La Vinagrista Red Grenache Wine Vinegar

La Vinagrista Terra Alta Red Grenache Vinegar 250ml

$25.00 AUD
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La Vinagrista Red Grenache Wine Vinegar

La Vinagrista Terra Alta Red Grenache Vinegar 250ml

$25.00 AUD

Ruby and Lively.

Made in Batea from 35-year-old Garnatxa Negra vines, unfiltered and unpasteurised, for a full-bodied, fruity character. Silky, with blackberry, cherry and candied strawberry.

6% acidity · 250 ml

About this product

A red wine vinegar from Garnatxa Negra (red Grenache), grown on 35-year-old vines in the poor clay-limestone soils of Terra Alta.

La Vinagrista make their vinegars in Batea, Terra Alta. This is a dry vinegar with no ageing, bottled unfiltered and unpasteurised.

Ruby red, with aromas of ripe red fruit, blackberry, cherry and candied strawberry. Lively on the palate, with marked but balanced acidity, a silky texture and plenty of body.

Tasting notes

Appearance: Ruby red.

Nose: Ripe red fruit, with blackberry, cherry and candied strawberry.

Palate: Lively, with marked but balanced acidity. Silky and full-bodied.

Details

Variety

Garnatxa Negra (red Grenache)

Vine age

35 years

Soil

Clay-limestone, poor in organic matter

Acidity

6%

Style

Dry vinegar, no ageing

Finish

Unfiltered and unpasteurised

Made in

Batea, Terra Alta (Tarragona, Catalonia)

Storage

A cool, dry place, away from light

Format

250 ml bottle

How to serve

Robust vinaigrettes, reductions and marinades for white or red meat. Also sweet-and-sour dishes, roasted vegetables, aged cheeses and cocoa desserts: anywhere you want depth and aromatic intensity.

Delivery

Free delivery Australia-wide on orders over $210. In Melbourne, free local delivery on orders over $45 to selected postcodes. For everything else, the cost is worked out at checkout from your address.

We pack and send every order as soon as we can, usually within 2 to 5 days, and you get a tracking number by email. Whoever receives the parcel must be 18 or over.

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